Assist restaurant management staff with supervising daily department activities.
Essential Functions
· Open and close shift in accordance with manager's checklist.
· Train, maintain and enforce all Marriott service standards using use records, menus and appropriate reference materials.
· Properly execute revenue and check control procedures on shift.
· Maintain a safe and sanitary work environment for all associates and guests.
· Ensure room service is fully staffed and able to handle volume of business; periodically check and assist as necessary.
· Provide floor coverage during all meal periods.
· Conduct taste panels and menu classes on a daily basis for restaurant and room service.
· Attend and conduct meetings as required.
· Ensure all sidework is done on a daily basis.
· Manage an effective repair and maintenance program through the use of work orders, inspections, etc.
· Each associate is expected to carry out, within their capabilities, all reasonable requests by management.
Job Details
| Date Posted: | 2013-12-26 |
| Job Location: | Dubai, United Arab Emirates |
| Job Role: | Support Services |
| Company Industry: | Hospitality/Tourism/Travel |
Preferred Candidate
| Career Level: | Mid Career |
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Date Posted: December 26, 2013 at 12:14PM
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Restaurant Supervisor - The JW Marriott Marquis Hotel Dubai
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