Greet customers upon their arrival or when just seated and assist them if needed in taking orders to minimize their waiting periodClean and polish the restaurant’s equipment, glassware, crockery, cutlery and chinaware using the defined methods to guarantee proper maintenanceEnsure proper cleanliness and organization of all work areas to facilitate customer serviceAssist in the induction training of new employeesParticipate in the restaurant closing process by checking condiments expiry date prior to cleaning and replenishing the ones on the tables and counting the dirty table linen and placing them in the laundry basket:
Job Details
| Date Posted: | 2014-04-22 |
| Job Location: | Qatar |
| Job Role: | Administration |
| Company Industry: | Catering/Food Services/Restaurants |
Preferred Candidate
| Career Level: | Entry Level |
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Date Posted: April 22, 2014 at 04:00AM
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Runner - Azadea
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