- To assist the Kitchen/Outlet Manager and Chef De Partie in the preparing and organizing of all activities within the Kitchen.
- Achieving maximum guest satisfaction by providing the high standard of food quality and presentation required.
- To be efficient and diplomatic in dealing with situations involving any aspect of Food where the reputation or Image of restaurant is represented.
Job Details
| Date Posted: | 2014-06-26 |
| Job Location: | Abu Dhabi, United Arab Emirates |
| Job Role: | Other |
| Company Industry: | Catering/Food Services/Restaurants |
| Monthly Salary: | US $1,500 |
| Joining Date: | 2014-07-20 |
Preferred Candidate
| Career Level: | Mid Career |
| Gender: | Male |
| Degree: | High school or equivalent |
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Date Posted: June 26, 2014 at 07:52AM
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Shawarma Chef - SUMAQ GRILL
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