The Chef de Cuisine leads the food production team under the supervision of the Executive Chef, demonstrating top culinary creativity to suit the characteristics of our outletsand managing both the back and show kitchens. Besides managing the performance and development of the culinary team, the Chef de Cuisine is also the face of restaurant and bar when communicating with the media.
Job Details
| Date Posted: | 2014-04-08 |
| Job Location: | Riyadh, Saudi Arabia |
| Job Role: | Other |
| Company Industry: | Hospitality/Tourism/Travel |
Preferred Candidate
| Career Level: | Management |
| Gender: | Male |
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Date Posted: April 08, 2014 at 03:16PM
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Chef De Cuisine - Banquet - Burj Rafal Kempinski Hotel
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