- Check the quality & quantity of all deliveries & stores / weight of raw materials received, & that they adhere to brand standards
- Store raw materials in the correct manner
- Implement all food hygiene & safety practices / regulations when dealing with food.
- Clean & sanitize all work areas & utensils, & stores prepared food in the correct areas.
- Prepare food as per recipe & ensure portion control.
Job Details
| Date Posted: | 2014-12-03 |
| Job Location: | Beirut, Lebanon |
| Job Role: | Other |
| Company Industry: | Catering/Food Services/Restaurants |
Preferred Candidate
| Career Level: | Mid Career |
| Nationality: | Lebanon |
| Degree: | High school or equivalent |
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Date Posted: December 03, 2014 at 04:19PM
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